Category: Good Fats Bad Fats

• Why Americans Are Still Omega-3 Deficient, and ‘Death by Omega-6 Overload’ Is A Bigger Problem Than We Ever Imagined : Become a Fast Learner

  Omega-3 essential fatty acids have achieved the coveted status of “household words” in American life.  You’d have to have been living under a rock to be unaware of their importance, as industry rushes to add DHA to orange juice and Omega-3 eggs are offered to the masses as a valuable dietary item.  Still more advanced…

  Rob Seeman

  February 27, 2013